호텔경영학과

호텔경영학과(Diploma)

Diploma in Hotel Management

테일러 대학교의 졸업장과 프랑스 교육기관인 Académie de Toulouse의 자격증을 함께 취득하는 과정입니다.

  • 1입학 월 : 1월, 5월, 8월
  • 22년 디플로마 프로그램

강의 계획
(PROGRAMME STRUCTURE)

  • 11학년

    Term 1 
    •English for Academic Purposes
    •Business of Hospitality & Tourism
    •Fundamentals of Food & Beverage
    •Fundamentals of Cuisine
    •MPU (U1)*

    Term 2 
    •Business Mathematics
    •English for Specific Purposes
    •Food & Beverage Operations
    •Cuisine Operations
    •Procurement for the Hospitality Industry
    •MPU (U2)*

    Term 3 
    •Hospitality Marketing
    •Front Office Management
    •Housekeeping Management
    •Beverage Studies
    •Hotel Facilities Management
    •MPU (U3)*
  • 22학년

    Term 4
    Internship

    Term 5 
    •Hospitality Accounting
    •Basic French I
    •Rooms Division Management I
    •Restaurant Management
    •Wine Studies
    •MPU (U4)*

    Term 6 
    •Managing Organisation Functions
    •Basic French II
    •Rooms Division Management II
    •Food & Beverage Management
    •Hospitality Technical Case Studies

학비 안내

2년 과정 총 학비
USD 17,832 / 62,411 RM / 약 1880만원